chaffaye apammi chulipa
About Candidate
NA
Location
Education
B
BS in Hospitality Management Culinary & Food Service Management
2022
University of the Cordilleras
Work & Experience
B
Baker/ Hot & Cold Kitchen helper
June - July
Le Monat Hotel
this is where I have my OJT, where I: - I became an assistant pastry chef : preparing the ingredients, baking, cooking, packaging % labeling, decorating and more. - I was also assign in the cold and hot kitchen : prep. of ingredients, plating, cooking, breakfast buffet: egg station and more.
B
Baker
November - January
JCO
- Labeling - Cooking - Decorating - Cleaning